Kitchen Witch Kuchen

The Gaian Dragon

Baking so simple, a Guy can do it!

From an old German recipe...

From my GrandFather’s Church, the First Presbyterian Church of Far Rockaway, New York, with the wonderful stained glass

Kitchen Witch Kuchen

for 8 by 8 inch glass pan:

2 cups flour : organic whole wheat finely milled

2 teaspoons baking powder

1/4 cup organic olive oil

1 free-range naturally fed chicken egg from a Chicken who knows you personally, and is OK with this…

2/3 cup milk substitute, like Hemp Milk, almond milk, etc…

couple tablespoons of wheat germ

Trail Mix of nuts, seeds, dried fruits, and nice surprises

fresh peaches or plums or apples

0) Invoke Goddess!!!

1) sift flour & baking soda

2) add wheat germ

3) add organic, pure olive oil

4) add egg and milk substitute

5) mix with tablespoon until it's really mixed

6) Add Trail Mix to taste, and mix that in too

7) smear olive oil inside glass pan

8) spread the dough evenly into pan (good luck)

9) cut peaches or plums in half, and remove pits (apples are good, too)

10) cover dough with fruit skin side down, densely

11) sprinkle with organic raw sugar & cinnamon to taste

set oven to 375F for 38 minutes

oven temperatures and times vary...

Warning!!!

disappears rapidly in the presence of children...